Wednesday, March 24, 2010

In this week's farm boxes:

Braeburn Apples, Avocados, Fair Trade Bananas, Navel Oranges, Leeks, Asparagus, Green Garlic and Baby Spinach.

Here's my version of the recipe we included this week to use four of our ingredients - asparagus, spinach, leeks and green garlic. If you don't have or can't find the recipe - click on the Recipe link on the sidebar.


We had it for dinner...it sort of tasted like a lighter version of a spinach/asparagus lasagna. I ate way too much.

We were extremely lucky this week to have gotten a case of the green garlic from Riverdog Farm. We're always searching for great seasonal fruits and veggies, and were very excited about this one.

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